Open Every Day - 8am to 8pm · 19925 London Rd, Circleville, OH · 614-843-5714

Our Products

Grass-Fed & Finished Beef

100% grass-fed and grass-finished cattle raised on Ohio pasture. No grain finishing. No vaccines. No shortcuts.

Individual Cuts Are Available In Our Farm Store - Right Now

Ground beef, steaks, roasts & more · Open every day 8am–8pm · No ordering required

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Grass-fed grass-finished beef cattle at Ripple Run Farms, Central Ohio

Grass-Fed AND Grass-Finished

Most "grass-fed" beef you see in stores is grain-finished - meaning the cattle spent their last months in a feedlot eating grain to fatten up quickly. Our cattle eat only grass and forage their entire lives.

This matters for nutrition, for flavor, and for the animals. Grass-finished beef has more omega-3s, more CLA, and a richer, more complex taste. It's leaner, more mineral-dense, and raised the way cattle were meant to eat.

No Grain Finishing
100% grass and forage, from birth to harvest.
Planned Rotational Grazing
Moved through pasture on a deliberate schedule.
No Vaccines or Hormones
Raised completely naturally, no synthetic inputs.

Beef Is In Our Farm Store Every Day

Individual cuts are available year-round. Walk in anytime - no ordering, no appointment.

  • Ground beef
  • Ribeye, NY strip & sirloin steaks
  • Chuck roasts & stew meat
  • Short ribs
  • Organ meats (liver, heart, kidney)
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Bulk Beef Shares - Sold Out Until Fall 2027

Quarter, half & whole beef reservations are fully booked.

Join the Fall 2027 Waitlist

Be the first to know when Fall 2027 beef shares open. Waitlist members get priority access before shares are announced publicly.

No spam. We'll only contact you when Fall 2027 beef shares open. Unsubscribe anytime.

Frequently Asked Questions

What is the difference between grass-fed and grass-finished beef?

Grass-fed means the cattle ate grass at some point in their lives, while grass-finished means they ate only grass and forage for their entire lives, right up to harvest. Beef from Ripple Run Farms is both grass-fed and grass-finished, with no grain finishing at any stage.

Can I buy a half or whole cow from Ripple Run Farms?

Yes. Quarter, half, and whole beef shares are available, along with half and whole hog shares for Heritage Gloucester Old Spot pork. Reserve a share with a deposit or call 614-843-5714 to discuss cut sheets and timing.

Does Ripple Run Farms vaccinate its animals?

No. Every animal at Ripple Run Farms, including the chickens, pigs, cattle, and turkeys, is raised without vaccines, without synthetic hormones, and without GMO feed.

Can I still buy grass-fed beef at Ripple Run Farms?

Yes! We have 100% grass-fed and grass-finished beef available in our farm store every single day, 8am–8pm. Individual cuts - ground beef, steaks, roasts, and more - are in our freezer right now. Bulk share reservations (quarter, half, whole) are sold out until Fall 2027.

When will bulk beef shares be available again?

Our bulk beef shares (quarter, half, and whole) are sold out until Fall 2027. Join our waitlist to be the first notified when reservations open. We will contact waitlist members before shares are made public.

What cuts are available in the farm store?

We typically carry ground beef, steaks (ribeye, NY strip, sirloin), roasts, stew meat, short ribs, and organ meats. Availability varies - call Kim at 614-843-5714 or visit the store at 19925 London Rd, Circleville, OH.

Why is grass-finished beef more nutritious?

Grass-finished beef has significantly higher omega-3 fatty acids, more conjugated linoleic acid (CLA), and higher levels of vitamins E and A compared to grain-finished beef. It's also leaner, with a more complex, mineral-rich flavor.

Learn More

Grass-Fed vs. Grass-Finished vs. Grain-Finished Beef

Most beef labeled "grass-fed" is still grain-finished. We explain exactly what that means, why it matters for nutrition, and what to look for when buying beef.

Read: Grass-Fed vs. Grass-Finished Beef